How Much Does a Skirt Steak Cost?

A skirt steak is long and flat, and it is valued more for its flavor than its tenderness.  Skirt steak is found in the short plate section of the beef and is, in fact, it is the most flavorful among the steaks.  There are two types of skirt steaks.  First is the inside skirt, which does not contain so much of the membrane and is the boneless portion of the flank.  The outside skirt, which is slightly thicker and is less tough, makes up the trimmed, boneless part of the diaphragm muscle that is connected from the sixth up to the twelfth ribs on the bottom portion of the short plate.  When cooked, this steak can be tough to chew, but some people enjoy that since they get to have the flavor for longer.

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