How Much Does Alligator Meat Cost?

Alligator meat is edible for consumption and can be cooked in many different ways.  Although many people would think it weird to eat alligator meat, many other people consider it a delicacy and really enjoy eating it.  Alligator meat is quite healthy, being lower in fat and cholesterol when compared to the chicken.  Because there are few alligator breeders available, alligators must be caught in the wild.  The meat, therefore, is very hard to come by.

Alligators are native to only two countries, the United States and China.  In the United States, the majority of alligators reside in Florida or Louisiana and usually live in freshwater environments such as ponds, lakes, or swamps.  The average alligator weighs about 800 pounds and can be 13 to 15 feet long.  This means that one alligator can provide a lot of meat.  Most of the meat that is eaten comes from the tail of the alligator; this meat is said to have the texture of veal but the taste of chicken, rabbit, or fish.  Alligator meat can be grilled, fried, made into soup or stew, or prepared many other ways.  In Louisiana, alligator is commonly used in Cajun dishes such as gumbo or jambalaya.

Alligator by AdamAxon, on Flickr
Alligator” (CC BY 2.0) by  AdamAxon

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