How Much Does a Cheesecake Cost?

Cheesecake is one of the many desserts that can be served at home or in restaurants after a meal.  There are also some restaurants, such as the famous Cheesecake Factory, that actually revolve around this delicious treat.

Most of the cheesecake served in the United States uses cream cheese, ricotta and quark, and debates have been held as to whether cheesecake should be categorized as a cake, torte or custard.

Greeks considered it to be cake, while others call it a torte because of the number of eggs used.  Others still refer to it as custard pie because of the crust, lack of flour and the soft filling.

cheesecake by stu_spivack, on Flickr
cheesecake” (CC BY-SA 2.0) by  stu_spivack

How much does cheesecake cost?

Type of CheesecakeAverage Price
Individual Sara Lee Servings (2.75-ounce)$2.25
12.5-ounce Cheesecake Factory Frozen at Local Grocery Store$5
17-ounce Sara Lee Cheesecake$7 to $10, depending on flavor
9-inch Grocery Store Bakery (Kroger/Walmart)$15 to $20
The Cheesecake Factory- $6~ per slice, depending on flavor
- $13 to $20 per 6-inch
- $16 to $22 per 7-inch
- $34 to $42 per 10-inch
Specialty Bakery$33 to $50 per 9-inch
Homemade$10 to $15 for basic ingredients

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