How Much Does Caviar Cost?

Caviar is a delicacy which consists of processed, salted, and non-fertilized sturgeon roe.  The traditional caviars are those that came from the sturgeon species living in the Caspian and Black Sea.  Caviar is mostly associated with gourmet and haute cuisine and is usually marketed worldwide as a delicacy.  It can be eaten as a garnish or spread, especially with hors d’oeuvres.  Caviar can be found as commercial caviar as well as an imitation.  This is the main reason why the price of the caviar is very different.

Caviar by Annie Roi, on Flickr
Caviar” (CC BY 2.0) by  Annie Roi

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Average Reported Cost: $0

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Less Expensive $1 $1.5K $3K $5K $6.5K More Expensive $8k

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